Seafood Development

Objective- growth and diversification of a seafood sector that offers strong competition in global markets with a focus on sustainability and quality.

Strategies and initiatives include:

1. Enhancing competitiveness of B.C.’s seafood products through traceability and certification programs.
2. Marketing the sustainability and quality of B.C.’s seafood industry in the global marketplace.
3. Monitoring economic trends in the industry through statistics collection and analysis.

Useful Web site:

bcseafood.ca: A database of B.C. seafood suppliers, current events, recipes and fact sheets regarding some of the most popular and unique species of B.C. seafood available!